Jane had made our reservations earlier for
Driftwood Restaurant which had been recommended. A short taxi ride and we were there. Our waiter Michael was wonderful to us and took care of all our needs. I had the most delicious onion soup made with Gouda cheese and then I had jumbo shrimp on garlic linguine and a glass of Sangria. We shared desserts of chocolate cake, banana cake, and ice cream. Another taxi ride home and we were ready to chill in our hotel room. Sitting out on the balcony was most enjoyable with warm breezes blowing. After reading and chillin' for awhile, we made our way to bed for another night of tropical dreams.